Enjoy a class in how to make Raw Dark Chocolate Almond Decadence Cake with a candy layer and an almond layer. This "uncake" has no flour, eggs, butter,or sugar, and is made in the fridge, not heated and baked. The surprise is, it has flavor and texture like a regular cake. Imagine having cake for breakfast and it's good for you!
This recipe is a bit more complicated than simple truffles, but is rewarding when you taste it.
This is a free class, but space is limited. RSVP at [masked].