|From:||Harlan Sparer, DC 4.|
|Sent on:||Sunday, December 16, 2012 9:25 PM|
It has been a successful year, capped by the release of my recipe book, "Dessert Before Dinner: A Raw Dessert Uncookbook. It is available through me, only.
I am thankful to all of you who cared to attend or RSVP to this year's events. I plan on trimming my uninterested nonresponsive lurkers from the group in the next few weeks. I encourage you to respond to an event by the end of the year. I will be putting up a February truffle class on Valentine's day evening. I have posted January's class. Thanks for your interest and have a great holiday season.