Are you interested in eating healthy, but don’t know where to start? Have you heard about raw foods? Would you like to know more?
Join us on April 26 for a REAL happy hour and learn:
• Which foods can help you feel better and more energetic
• The raw food basics, including what to buy and what to avoid
• How to make delicious dishes that will impress even picky eaters
When: Friday, April 26, 2013
Time: 5:30 p.m. – 7:30 p.m.
Where: Congregational UCC
111 Taft Street N, Humboldt, Iowa
Cost: $25. Includes tastings!
To register: Pre-registration is required
Call[masked] or email [masked]
As always, if you RSVP yes, but your plans subsequently change, we ask you to change your RSVP on this site so we can have an accurate count. (Although we cannot offer refunds, you can certainly send someone else in your place!)
Sheree Clark, M.Ed., AADP, CHHC is a holistic health and nutrition counselor with a private practice she calls Fork in the Road (fork-road.com). Sheree helps empower individuals, families and corporate groups to get the most out of life by improving their health. She is a graduate of the Institute for Integrative Nutrition and Living Light Culinary Institute. An inspiring author, presenter, teacher, motivator and raw vegan chef, Sheree joins us from Des Moines, Iowa.