Join Annie LePage to learn about preparing delicious raw vegan holiday dishes!
This is a very special Holiday Raw Food Workshop and Demonstration event by our long-time contributing member, Annie LePage!
Learn how to make and taste:
Annie LePage is a plant-based, organic personal chef. One of Las Vegas' hottest chefs, Annie has studied at Living Foods Institute as a raw food chef and educator. She was voted "Best Vegan Role Model of 2013" by Vegas Seven magazine.
Learn the benefits of the raw food diet and learn the fundamentals of preparing some inspiring dishes.
Learn the ins and outs of preparing a raw food holiday menu that includes:
Holiday "egg" nog
Rocket Salad with apples, cranberries and pecans with lemon miso dressing
Holiday loaf with gravy
All food is dairy, egg and animal free!
You will get to sample these fabulous Las Vegan creations and take home recipes.
Reserve your space today!
Workshop fee: $29 till December 8th or $35 after December 8th.
Payment is to be made through yoga sanctuary. The phone number is: [masked].