You MUST register for this class so we know how much food to prepare. To do so please email [masked] by MONDAY, JUNE 7th. Once your payment is received we will send out the address and other information. Any questions, call Linda at 703-930-9333.
We have a great opportunity for you to dine in style alla raw Tex-Mex! Gourmet Raw Food Chefs Karen Osborne (all the way from Texas) and local chef Linda Graziano unite to bring YOU an evening of flavor. Both were trained at Living Light Culinary Arts Inst.
Thursday, June 10, 2010
RAW Tex-Mex Menu*
Appetizer & Drink Served as you Arrive
Stuffed Poblano Peppers & Hibiscus Wine
Cucumber & Lime Soup
Authentic Tacos with all the fixings:
Nut Meat, Sour Cream, Guacamole, and Salsa
Salad with Avo-Tex-Mex Dressing
All American Texas Apple Pie
$35 per person or $60 for two
Beth Lampron's home in Hyattsville, MD
To register, email [masked] in the SUBJECT LINE put T/M Dinner.
We have space for 18 people!! SO call quickly to reserve your space!
Any food allergies, please let us know!
*Menu Subject to change based upon availability