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Read the Recipe Book Club - We only read about Food! Pages

Sorry, We are not taking new memberships at this time.
Please do not click on "join us". We are not approving any new members until current members leave this group. I apologize, but this is due to book availability in the library system, and our groups response to having smaller conversation.

We are a great bunch of ladies who like eating food, and like reading food books, cookbooks, and food magazines. We love to read about recipe's and food adventures and food memoirs. We try to meet once a month at a coffee shop or restaurant for brunch on Sundays. We close applications often. If you're lucky and we're open, apply and tell me about yourself so I know you are a foodie book club fit. I apologize for this, but it has been important to keep our meetings small, because smaller groups make for better conversations, finding places for reservations, and most importantly, finding enough book copies in the library for everyone. If we are closed, e-mail me, for I am now creating a waiting list.

Our book list:
Jan '11 - French Women Don't Get Fat by Mireille Guiliano
Dec '10 - The Christmas Cookie Club by Ann Pearlman
Nov '10 - Stuffed by Patricia Volk
Oct '10 - The Last Chinese Chef by Nicole Mones
Sept '10 -Arabesque- a Taste of Morocco Turkey and Lebanon by Claudia Roden
Aug '10- A Trip to the Beach, Living on Island Time in the Caribbean by Melinda and Robert Blanchard
July '10– The Amish Cook – Recollections and Recipes from an Old Order Amish Family by Elizabeth Coblentz
June '10– The Sweet Potato Queens’ Big Ass Cookbook and Financial Planner” by Jill Conner Browne
April '10 - Hallelujah - by Maya AngelouMay – A Thousand Days in Tuscany by Marlena de Blasi
March '10 - Like Water for Chocolate by Laura Esquivel
Feb '10 - Comfort me with Apples by Ruth Reichl
Jan '10 - Omnivores Dilemma by Michael Pollan
Dec '09 - Immoveable Feast: a Paris Christmas by John Baxter
Oct '09 - A Thousand Days in Venice, an Unexpected Romance by Marlena De Blasi
Sept '09 - The School of Essential Ingredients by Erica Bauermeister
Aug '09 - Tender at the Bone by Ruth Reichl
July '09 - The Fortune Cookie Chronicles by Jennifer 8 Lee
June '09 - The Dane County Farmers Market - Carpenter
May '09- The Sex Life of Food by Bunny Crumpacker
April '09 - The Sharper your Knife the Less you Cry. by Kathleen Flinn
March '09- Kitchen Confidential by Anthony Bourdain
Feb '09- Julie and Julia by Julie Powel

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About Read the Recipe Book Club - We only read about Food! January 10, 2015 11:47 AM anonymous

Organizers:

Paula Senkowski, Corinna Gries
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