April 21, 2013 · 4:45 PM
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We have our Ruff dinner and drinks at the restaurant listed above, this Sunday at 4.45pm.
They have a special fixed deal for our group, 2 courses (starter + main course) for £12.50 including service charge. You just pay separately for your drinks.
Make sure you RSVP if you're likely to come so I can let the restaurant know how many of us are going.
Afterwards (around 6.30pm) we'll head to a nearby pub.
See you all this Sunday! :)
2 COURSE MENU:
Spring Rolls (v) - Deep fried vegetable spring rolls served with sweet chilli sauce
Tom Yum Hed (V) - Hot and spicy soup with lemongrass, mushroom and fresh chilli
Chicken Satay - Char-grilled marinated chicken satay served with peanut sauce
Giew Grob - Deep-fried minced chicken and prawn wrapped with wanton skin
Tom Yum Gai - Hot and spicy chicken soup with lemongrass, mushroom and fresh chilli
MAIN COURSES (all include rice except noodle dishes):
Vegetarian Pad Thai (V) - Stir-fried chanburi rice noodles with bean sprout, egg and ground peanut in thai style
Vegetarian Red Curry (V) - Mixed vegetables and tofu cooked in red curry paste and coconut milk
Pad Med Mamuang - Stir-fried chicken with cashew nuts, mixed pepper, onion and garnished with roasted chilli
Chicken Green Curry - Traditional chicken green curry cooked with bamboo sliced, thai aubergines, peppers and coconut milk
Nua Pad Nam Mun Hoy - Stir-fried beef with onion, mixed pepper and wild mushroom in oyster sauce