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Dinner at Le Colonial

  • May 2, 2014 · 6:30 PM
  • This location is shown only to members

Our member Jody, would like to get together at this beautiful and unique place, Le Colonial.  I have been to the lounge area and enjoyed so much the coconut cocktail, it was one of the best cocktail I have ever had.  As for the food, the restaurant owns a good reputation.

Below are the introductions from the restaurant and the link to the restaurant online menus:

Exquisite French Vietnamese Cuisine~

Le Colonial, just minutes away from popular Union Square in San Francisco’s downtown district, evokes the ambiance of French colonial Vietnam in a lush, romantic setting. The inner courtyard, which once housed legendary Trader Vic’s, has been transformed into an oasis featuring mosaic-like tile flooring, a vaulted, pressed-tin ceiling, tropical plants and plush rattan furniture, all accented by the glow of candlelight. Diners enjoy a menu designed to showcase authentic Vietnamese dishes with a touch of French influence. Le Colonial has delighted in welcoming visitors for over ten years.

Menus~

The Vietnamese cuisine at Le Colonial features the freshest and highest quality ingredients possible, culled from the bounty of produce and ecologically farmed meat, game and poultry found at farms throughout the Bay area. Among the specialty dishes prepared by our Executive Chef are Goi Du Du Tom (Shredded green papaya with poached prawns, carrots, mint, toasted peanuts and crispy shallots tossed in chili garlic and lime vinaigrette) and Cha Gio (crispy spring rolls with shrimp, pork and woodear mushrooms, served with table salad and nuoc cham dipping sauce). Entrée selections include Ca Nuong (Pan seared Sturgeon marinated in lemongrass, chilies and curry served over a rice noodle salad with lettuce cups and a tangy cucumber dipping sauce) and Bo Luc Lac (cubes of beef tenderloin wok tossed in garlic and soy sauce, served with organic watercress, tomatoes and crispy potatoes). An award-winning wine and cordial list compliments the menu. 

http://lecolonialsf.com/menus.html

Parking info:  the restaurant valet parking is $10 for the first 3 hrs and $4 for every half hour after.

Payment term:  We can pay with our own individual credit card.

The restaurant only accepts a group with max. of 10ppl for their regular menus.  

Please don't hesitate to contact me if you have questions.

Hope to see you there.

Sincerely,

Veronica


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  • A former member
    A former member

    I think there are better places for food. Didn't enjoy the two meals I had there. Loved the drinks, music & dancing.

    April 26, 2014

    • Veronica N.

      Hi Susan, I will contact the restaurant for a group dining policy. Thank you, Veronica

      May 3, 2014

    • A former member
      A former member

      Beretta on Valencia @ 23rd. Lolo on Valencia @ 21st.

      May 4, 2014

  • Veronica N.

    It was a wonderful night with wonderful members. I enjoyed it much. However, for the members who signed up and did not show at the restaurant and did not notify the group. I have to remove them from this meetup group.

    Please don't hesitate to contact me if any questions.

    Thank you,
    Veronica

    May 3, 2014

  • David F.

    Sorry I had to cancel. I have been wanting to try Le Colonial.

    May 3, 2014

    • Veronica N.

      No worries, David. Will see you at Gary Danko

      May 3, 2014

  • David F.

    I need to travel of my new job this week and wiil not be back in time for the dinner.

    April 21, 2014

    • Veronica N.

      No worries, David. Will see you at Gary Danko

      May 3, 2014

  • Domenica S.

    That looks fantastic. I am in. Can't wait to meet you!

    April 14, 2014

    • Veronica N.

      We look forward to meet you at next event, Domenica

      May 3, 2014

  • Stan S.

    It was a very nice evening and it was a pleasure meeting and dining with all of you.

    1 · May 3, 2014

  • Nevena

    Great food, ambiance and company!

    1 · May 3, 2014

  • Leslie R.

    Really enjoyed the "event" as a whole.. the food, the drinks, the ambiance and especially the good company.. Thank you, Veronica, for organizing such a fun night..

    1 · May 3, 2014

  • David F.

    I need to travel of my new job this week and wiil not be back in time for the dinner.

    April 21, 2014

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