March 31, 2014 · 7:30 PM
This location is shown only to members
Every Monday Chef Cassy Vires at Home Wine Kitchen showcases "No Menu Monday." Here you put your dining experience completely in her very capable hands! Each diner is given a list of questions when seated, and based on your answers, you're dinner is brought out to you! You will have no idea what you will be getting until it is brought to your table!
Several STL Food Lovers Members have experienced this, and they have all walked away very satisfied with their meal, and each diner will have something different!
The cost is $35 for a 3-course dinner, with an option for adding wine pairings.
According to the restaurant, I'm only able to reserve a table for 4 at a time, and spacing can be limited. If several of you are interested, I would encourage you to join together and get more tables. The restaurant requires reservations for these Monday night meals, and a credit card is required upfront. ***If you make a reservation and the party does not show up, the credit card is charged $35/person.*** So I will be requiring a $35 deposit for those who RSVP. This $35 will go towards your meal the night of, and you will be expected to tip accordingly too. :)
Check out their website if you would like more info. They also have an excellent lunch, brunch, and dinner menu that changes often. http://www.homewinekitchen.com/