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June Potluck is going to be a good old fashioned BBQ!

Let's enjoy an evening of everyone's favorite BBQ foods.  Please sign up for your selection by June 1st.  Not everything has to go on the grill.  Side dishes, desserts, drinks etc are also needed.

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  • A former member
    A former member

    Thanks to all, we had a lovely time! :)

    June 16, 2014

  • Diane

    Thanks to everyone for making Saturday so terrific!!

    June 16, 2014

  • Felicia

    Terrific potluck! Thank you Fern for organizing, David for grilling, and everyone for the yummy dishes and good company!

    1 · June 15, 2014

  • Fern Y.

    Great food and friends

    1 · June 15, 2014

  • David F.

    I had a great time.

    June 15, 2014

  • A former member
    A former member

    Thanks, Fern, for the idea and the lovely space! Yummy food was made and enjoyed by all :)

    June 15, 2014

  • Carol

    Great food and great fun!

    June 15, 2014

  • A former member
    A former member

    Just thought of replacing the wine with making Mojitos as I came into a lot of mint :)

    1 · June 14, 2014

  • Ronni

    In addition to the curry macaroni salad, we will bring a marinated London Broil for the grill

    1 · June 12, 2014

  • A former member
    A former member

    My car is giving me some problems and I have to take it in to the shop. I may not be able to make it. :-( Will know better today.

    June 11, 2014

    • A former member
      A former member

      My car is old (1997) so things happen to it. :-(

      June 11, 2014

    • A former member
      A former member

      Sadly I am not able to make it. :-(

      June 12, 2014

  • Diane

    Mike is sailing that day, so, he may be running a bit late (he said he will walk from the south beach yacht club to Fern's place as soon as the boat hits the dock). I will be on time and bring both my dish and mike's dish.

    June 11, 2014

  • Lori

    My guest will not be able to make it to the potluck this Saturday but I will be there and am looking forward to seeing everyone.

    June 11, 2014

  • Felicia

    I will bring a batch of sangria and a big peach cobbler with vanilla ice cream

    1 · May 7, 2014

  • Diane

    spicy Korean BBQ chicken and coconut rice

    1 · June 8, 2014

  • A former member
    A former member

    My dish has morphed slightly into BBQ chicken wings and drumsticks with an overnight Asian marinade :)

    1 · June 8, 2014

  • Dee

    My plate is full, but I look forward to seeing you all at another potluck. Bon appétit!

    June 6, 2014

  • Fern Y.

    My guest will bring a spinach salad.

    1 · May 21, 2014

  • Kai W.

    If I get in off the wait list, I will bring either a dessert like French Lemon Yogurt cake with whipped cream and strawberries. Or, if we are low on vegetables , I will bring a roasted vegetable like asparagus with sauteed onions and garlic.

    1 · May 20, 2014

  • A former member
    A former member

    Since Lori is not bringing the tossed salad I'll bring a tossed salad and wine. Perhaps a protein to go on the tossed salad.

    1 · May 20, 2014

  • Lori

    Instead of a toss salad, I will be bringing Boston baked beans and my guest will be bringing Korean BBQ'd meat

    1 · May 20, 2014

  • Carol

    Fruit salad coming as well.

    1 · May 20, 2014

  • Fern Y.

    Carol S. Sounds great. I know they will be good!!

    May 11, 2014

  • A former member
    A former member

    I'll attempt chicken satay and bring some wine as well :)

    1 · May 11, 2014

  • Hilary

    I'll bring cup cakes.

    1 · May 10, 2014

  • Carol

    I love peach cobbler!!

    May 7, 2014

  • Fern Y.

    It has been brought to my attention that there is some confusion in my message when I posted the Potluck notice. I will try to clarify.
    1. There is a double Grill which we can use.
    2. Please bring something to grill or a side dish or a dessert. One item per person.
    3. Please review the sign up selections so that there is a variety in each area.
    4. If you wish to bring something to drink, please feel free to do so.
    5. I will provide some non alcoholic drinks, along with potato salad.
    I hope this helps.

    May 6, 2014

  • A former member
    A former member

    I'll bring something that grew up on Pt. Reyes eating grass -- unless I bring something that grew up on Pt. Reyes eating bugs. It will have a spicy sauce.

    1 · May 6, 2014

  • Diane

    My husband is bringing Hawaiian purple sweet potatoes to grill. They can be served as a dessert or a side dish.

    1 · May 6, 2014

  • Lori

    I will bring a green salad and something festive to drink.

    May 6, 2014

  • Carol

    I will bring chocolate chip, sea salt blondies.

    May 6, 2014

  • Ronni

    Curry macaroni salad and something to grill TBA

    1 · May 6, 2014

  • Diane

    Tandori or Korean BBQ chicken. I may also make some seaweed salad with perilla oil and perilla seeds.

    1 · May 6, 2014

  • Karim

    Sorry, will be attending my nieces graduation in Oregon.

    May 6, 2014

  • David F.

    I will bring a variety of sausages to grill.

    1 · May 6, 2014

  • Fern Y.

    I will bring my favorite potato salad.

    May 6, 2014

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