Family Style Sardinian Dinner at La Ciccia (Noe Valley)

So now I'm raving about how Cotogna and Flour & Water are my favorite Italian in SF and getting a lot of "How about La Ciccia?" from folks. To which I have to respond sheepishly that I have not been there yet. Time to fix that.

The menu: http://www.laciccia.com/la_ciccia/menu.html

The praise: Yelp (4.5 stars) | Bauer (3 stars for food)

The fine print: We will be doing family style and splitting the entire food bill equally. Everyone will pay for their drinks separately. Because the reservation is for four people only, and we are doing family style so that we can experience the greatest number of dishes at the restaurant, I ask that people who have any dietary restrictions not sign up for this table (but feel free to create a second table :)).  Please note that the restaurant's cuisine is very seafood-focused.

The pictures:

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

More fine print: $1 nonrefundable RSVP to join our group. No shows and cancellations made within 24 hours of the event will be recorded as a demerit. Individuals with demerit(s) will be moved from "Attending" to "Waiting" for future events.

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  • David Y

    I was really looking forward to this, but Tahoe calls!

    March 6, 2013

  • Elina

    la ciccia was voted best italian by 7x7 in 2013 again (2 years in a row i think)

    February 27, 2013

  • Elina

    love the bottarga pasta! thanks for planning the la ciccia dinner

    1 · February 17, 2013

    • Bethany

      thanks for mentioning the restaurant yesterday - was the final push I needed to make this res! Looking forward to dining with you again.

      February 17, 2013

  • Bethany

    okay, folks, I called the restaurant and they can't do more than four on 3/9 at 8:30 PM. But they can take a table of six on 3/9 at 9 PM (half an hour later) or 3/8 at 8:30 PM. As a courtesy to people who already RSVP'd yes, I didn't want to change our reservation time or date without asking them. But if anyone else was on the fence about hosting a second table, this would be a great time to grab one of those six-person reservations available by phone.

    February 17, 2013

  • Bethany

    given the interest, I will try to reach the restaurant when they open tonight to see if they can accommodate a couple more people at our table. (I tried to book for six and was told by OpenTable that there were no available reservations in the next month.)

    February 17, 2013

    • Bethany

      bummer, but asking is still free :) Given how many yummy choices they have on their menu, 5-6 people would make for an even more fun family style dinner. But if they can't accommodate that, hopefully we're able to swing a second table!

      February 17, 2013

    • Jen

      Always worth asking, yes! They are always so welcoming there. I hope it works out. :)

      February 17, 2013

  • Anthony

    Mmmmm, spaghetti alla bottarga!

    1 · February 17, 2013

  • Jen

    I love this place! I always get what fresh pasta they have that day, but have tried the different seafood dishes. Try the baby octopus stew (pictured) Their gelato is great and they give great wine recommendations.

    2 · February 17, 2013

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