[Mission] Tasting Menu at Commonwealth

Jason Fox represents a new breed of chefs who don't mind creating sophisticated white-tablecloth food in bare-table surroundings. His stylized combinations could easily be served at Meadowood or Manresa, but his kitchen is in a Mission storefront with the windows partly covered by an opaque film. A disco ball found in the attic spins in the middle of the comfortable but noisy room. Fox employs the latest techniques on his constantly changing menu, frothing malt vinegar mousse for house-made potato chips, making nettle emulsion for scallops, and cooking onions in hay for a salad. There's a six-course tasting menu for $70, with a portion donated to charity.

NOTE - the entire table must commit to the tasting menu, which is currently a fair price of $70. Accommodations can be made and there is a vegetarian tasting menu option.

Yelp reviews: http://www.yelp.com/biz/commonwealth-san-francisco

Menu: http://www.commonwealthsf.com/menus/tasting/

3 stars overall - Michael Bauer, executive food editors & restaurant critic. http://www.sfgate.com/food/article/Commonwealth-offers-exciting-unusual-dining-2299657.php

Yelp photos (not representative of tasting menu):

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$1 nonrefundable RSVP to join this event. No shows and cancellations made within 24 hours of the event will be recorded as a demerit by our group. Individuals with demerits may be moved from "Attending" to "Waiting" for future events.

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  • Jen

    I was just pondering a return here! Such a great place.

    August 7, 2013

    • Natalie

      I haven't been! Very much looking forward to it.

      1 · August 7, 2013

    • Jen

      So, when do we go back?? ;)

      August 26, 2013

  • Thomas L.

    The food is really good, better than i expected, I enjoy it, thanks Natalie for hosting.

    August 26, 2013

    • Natalie

      Thanks for joining me, Thomas!

      August 26, 2013

  • Natalie

    Great group, great food. win win!

    August 26, 2013

  • Thomas L.

    Waiting outside

    August 26, 2013

4 went

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