Dinner at The Sea by Alexander's Steakhouse

The long-awaited The Sea by Alexander's Steakhouse is finally open.  Let's give them a few weeks to get settled before checking them out.  The restaurant distinguishes itself by focusing on rich sumptuous morsels from the sea, prepared with modern technique and flair.  Executive Chef Yu Min Lin (veteran chef de cuisine from the Michelin two-starred Providence in Los Angeles) blends contemporary cuisine with Japanese sensibility and ingredients to tranform The Sea's menu into the extraordinary.  Experience The Sea at it's best.

Some pictures from Yelp:

Kumomoto oyster, saffron aoli, tarragon mignonette

Mushroom, burgundy truffle, dashi broth

Lobster risotto

Seared wild Hawaiian Mero

Red velvet cake with cream cheese filling

Alexander's Steakhouse's famous cotton candy

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  • Wonsun

    Photos look awesome. How do you guys like it?

    November 30, 2012

    • Nancy

      last hope is Manresa :)

      December 2, 2012

    • K e l v i n

      Manera is Asian fusion :P

      December 2, 2012

  • Kiet

    Dinner was wonderful thanks in part to the companies.

    November 30, 2012

  • K e l v i n

    Very disappointed that the organizer didn't pay for the meal, I thought it was $1 tasting menu. Five stars is the lowest rating, right? :)

    November 30, 2012

  • marshall c

    sitting at the bar

    November 29, 2012

    • K e l v i n

      We are going to the table noe

      November 29, 2012

  • Kay Y.

    Hi guys,

    Sorry no tasting menu yet, only a la carte. But, they all look yummy! Hope this is ok... :)


    November 26, 2012

    • K e l v i n

      We can create our own tasting menu :p

      2 · November 26, 2012

  • jam

    Hi you all!! I'm unfortunately removing myself as well from the list. Unfortunately didn't get Bethany's spot, but hopefully I'll be meeting you all soon! Have fun!

    November 19, 2012

  • Kay Y.

    @Bethany: I am sorry to hear but we'll definitely report back!
    @Jeffrey: Let's not have expectations yet... We all know what happens when we do... :P

    November 13, 2012

    • Bethany

      thanks, Kay. So the menu I found was the pre-firing menu? Interested to hear what they've switched up, if they have the new tasting menu lined up yet.

      November 13, 2012

    • Bethany

      okay, am tres sad to do this, but birthday duties call and can't be rescheduled. I've backed out and am already officially jealous of whomever takes my spot. Have fun, you guys!

      November 18, 2012

  • jam

    Cant wait

    1 · November 15, 2012

  • Jeffrey C.

    Really excited to try this one!

    1 · November 13, 2012

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