Santa Clarita Valley Wine Enthusiasts Message Board › Boccaccio’s Wine Dinner Featuring Robert Hall Thursday, March 29, 2012 at 6

Boccaccio’s Wine Dinner Featuring Robert Hall Thursday, March 29, 2012 at 6:30 PM

WineMan 4 U
Wineman4u
Thousand Oaks, CA
Post #: 39

Boccaccio’s Wine Dinner Featuring
Robert Hall Winery

Special Guest: Phil Dubourdieu, Robert Hall Winery



Selection of Passed Appetizers
2010 Orange Muscat, Margaret's Vineyard

1st Course
Arugula & Asian Pear Salad
Almonds, goat cheese, vinaigrette dressing

2nd course
2009 Sauvignon Blanc, Paso Rob/es
Pork Medallions with Blueberry Rhone Sauce
3rd course
2008 Rhone de Robles, CentralCoasf
Herb Crusted Lamb Chops over Mashed Potatoes
4th Course
2009 Merlot, Paso Rob/es
Seared Rib Eye over Grilled Polenta

5th course
2007 Meritage, Hall Ranch
Chef's Special Ghocolate Dessert
Freshly Brewed Coffee or Tea

Thursday, March 2912012 at 6:30 PM
$65 inclusive of tax and gratuity

Prepaid reservations are essential as seating is limited
Cancellations will only be accepted up to 18 hours in advance.
Reservations: Boccaccio’s (818) 889-8300
http://www.boccaccios...­
http://www.roberthall...­
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