Rose L.

Location:

Los Angeles, CA

Member since:

January 15, 2012

What (or who) is your go to source for new food inspirations and recipes? What is your favorite Cooking Magazine? If you don't usually read magazines, is there one you would especially like to try?

Food and wine, lucky peach

What is your favorite type of food to cook? Do you have any dietary restrictions?

Bread! Morocan, Indian, French, Tibetan! I love all food. Gnocchi!

If you live on the Westside (Santa Monica, Brentwood, Venice, etc.) would you be interested in hosting one of the monthly events at your home?

Yes

Let the group know a little bit more about you :) What do you do for a living? Asides from cooking, what are your other interests and hobbies?

I am a painter, a UCLA LAW graduate, I speak French, Spanish, Tibetan, I do yoga and dance and I am excited about gardening!

Just a few requirements. (1) Your profile must have a first name (no initials). (2) The group has annual dues of $5 per year. Please type "I Agree" to indicate that you have read and agree to use your first name on your profile and to pay $5 dues.

I agree

Introduction

Hello! I low food and sharing it with people! I run a blog at thecultivatedlife.wo­rdpress.com and I am the baker at www.redbreadbakery.c­om


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