February 8, 2013
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Literally: I just made a lovely loaf of homemade bread and I am eating it with mascarpone and a mix citrus jam. In life in general I am very passionate about food and food cultures so I do not limit my culinary experience much at all.
Because you come to the table I have found great friends and learned a thing or two about a thing or two, about cooking and community. www.dineraduno.com [masked]