North Andover, MAUSA
Hometown: North Andover
August 12, 2013
I probably get the most complements about my baking... cakes in particular, but I tend to focus on an eclectic range of meat-focused entrees across a range of cuisines.
Got an email from Meetup.
Well, just responding to this got me thinking about making some root-beer baby back ribs!
Hi there... long-time foodie here. This sounds really fun!