Member since:

March 15, 2013

Have you ever been to a secret dining event before?

Never but always wanted to

What food would you most like to eat right now?

Spicy Portuguese pork stew with crusty bread and a fruity red wine, or a warm pear and walnut salad on spinach leaves and ricotta with a raspberry balsamic dressing.

Would you be interested in hosting an event?

Not right now, possibly in the future

What dishes are you particularly good at cooking?

Tough question! One pot wonders are straight forward (chilli's, rich stews\casseroles, etc.) but I can flex my creativity on occasion. Told I can do a good beef Wellington although it scares the life out of me!

How did you hear about us?

MeetUp recommendation


Passionate about food and love the concept of secret dining!

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