From Midtown's Sichuan Belt to the Chinatowns of Queens and Brooklyn and neighborhoods in between, Sichuan restaurants are winning over New York City. Let's explore them together, family-style. If you can take the heat, join us!
Sally founded Sichuan Pepperheads
on July 28
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I started the group because there wasn't any other type of group like this. I've met some great folks in the group who have become close friends and have also met some amazing business owners.
— Bill, started New York City Gay Craft Beer Lovers
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