Wed. Night Drinks w/Sandy Johnstone @ The Vault (Cloverdale)

  • September 22, 2010 · 7:00 PM
  • The Vault

Yes, Sandy has returned for a visit from the UK - so come on out for a super-fun night and HALF-PRICE MARTINIS (only $3.75). If you ever met Sandy, you will recall how much fun she is - and even if you haven't met Sandy yet, come out anyway - you'll have a great time!!

"Home of fabulous food, wicked wines, and mouth-watering martinis"

http://www.vaultresta...

Soups and Salads WILD MIXED GREENS
Topped with blue cheese, and oven roasted almonds.
$7.99
CAESAR SALAD
Lightly dressed romaine with parmesan, pan seared capers.
$8.99
ROASTED BEET SPINACH SALAD
Fresh spinach tossed with roasted beets, feta cheese, and our red wine shallot vinaigrette.
$8.99
PRAWN & SCALLOP SALAD
Grilled scallops and prawns on a bed of spinach with strawberries and herb goat cheese
$15.99
SOUP
Made with fresh ingredients daily but served the day after, as day old soup is always better!
$5.99
CAJUN CHICKEN CAESAR
Cajun crusted chicken with lightly dressed romaine, croutons, parmesan, and pan seared capers
$12.99
SALMON SALAD
Seared salmon on wild greens with roasted almonds, feta cheese and an apple sage vinaigrettte
$17.99
TOMATO BOCCOCINI SALAD
Pesto marinated bocconcini with roma tomato, balsamic and roasted pine nuts
$9.99 Appetizers YAM FRIES
Seasoned and served with garlic infused aiolo.
$6.99
SMOKED SALMON on WONTON
Smoked lox with grainy mustard aioli, capers and red onion
$9.99
PANKO CHILI CHICKEN
Panko crusted chicken strips with a sweet chili glaze and water cress aiolo.
$9.99
GARLIC PRAWNS
Sauteed in butter and minced garlic, served on a bed of rice noodles.
$9.99
SEARED SCALLOPS
Herb crusted and tossed in oyster butter and roasted almonds, served with sherry glazed spinach.
$12.99
STEAMED MUSSELS
P.E.I. mussels in a tomato basil white wine.
$14.99
AHI TUNA CARPACCIO
Thin sliced sesami crusted ahi tuna with wasabi soy and pickeld ginger
$8.99
SHANGHAI SPRING ROLLS
Vegetable stuffed spring rolls with sweet chili dipping sauce
$9.99
PESTO PAN BREAD
Pesto on baked flat bread served with roasted garlic and goat cheese
$9.99 Bistro DRY RIBS
Tossed in coarse salt and pepper.
$8.99
CALAMARI
Fresh squid marinated in milk until tender then lightly breaded and served with tzatziki.
$8.99
ITALIAN GARDEN PIZZA
Gourmet pizza dough with a herb tomato sauce, topped with asparagus, artichoke hearts and red peppers.
$12.99
CHICKEN AND PRAWN PIZZA
Gourmet pizza dough with a pesto and herb tomato sauce, topped with banana peppers, mushrooms, chicken, prawns and goat cheese.
$14.99
ROASTED GARLIC CHICKEN BACON PIZZA
Tomato sauce, roasted garlic, grilled chicken, chopped bacon, mushrooms, red peppers, mozzarella
$14.99 Entrées CHICKEN BREAST
Supreme grain fed chicken breast in a portobello and goat cheese cream.
$19.99
7oz GRILLED SIRLOIN
Served with lemon sage butter.
$21.99
RACK OF LAMB
Herb and dijon crusted, then oven roasted and glazed with a rosemary cabernet au-jus.
$27.99
PORK TENDERLOIN
Seared to perfection then served with a apple maple demi glaze.
$19.99
ALE BRAISED BEEF SHORT RIBS
Slow cooked boneless beef ribs served with a smokey bourbon BBQ glaze
$20.99
8oz Grilled Striploin
Grilled Striploin steak with parmesan and sage butter
$23.99 Seafood SALMON
Seared with a pineapple mango fresh fruit salsa
$20.99
AHI TUNA
Sesame crusted ahi tuna, grilled to medium rare, accompanied by a wasabi soy.
$25.99
TIGER PRAWNS
10 tiger prawns pan seared in a curry kahlua cream.
$19.99
MIXED SEAFOOD GRILL
Halibut, salmon, and prawns with an asian barbeque glaze.
$23.99
SEAFOOD HOTPOT
Salmon, Halibut, Ahi, Prawns and Mussels in a coconut red curry broth with rice noodles
$19.99 Pasta PENNE QUATTRO FROMAGGIO
Penne noodles in a parmesan, mozzarella, blue and goat cheese cream sauce.
$14.99
CHICKEN & WILD MUSHROOM FARFALLE
Bowtie pasta, tossed with sundried tomatoes and artichokes in a herb cream.
$16.99
SEAFOOD PENNE
Prawns, scallops, salmon and fresh mussels tossed with penne in a rose sauce.
$18.99
COCONUT CURRY PRAWN PENNE
Yellow curry with coconut milk seared with prawns and red peppers.
$17.99
LOBSTER RAVIOLI
Lobster stuffed ravioli with sweet brandy apple cream, grilled asperagus and seared Scallops
$21.99

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  • Sandy

    Thanks Danielle, looking forward to it :)

    September 13, 2010

6 went

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