Florian

Event Organizer

Location:

Singapore

Member since:

January 20, 2011

Networks

Are you a professional chef?

not yet...

Do you currently cook sous vide?

no, I just got to know about this method since I have in Singapore

Do you use an immersion circulator?

a what??

Do you use a rice cooker + PID controller?

no

Do you just use a pot on the stove / in the oven?

sometimes

Introduction

young geek with a passion for food.


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