Rotation would be wonderful, of course, from the point of view of most attending. However, it would also have some drawbacks for the organizer. That person (has there been a change?) would have to arrange each event from scratch, de novo, at each restaurant, each time--time, place, cost, menu, etc. That's considerably more involved. And, with the place varying, it will be difficult to predict the number of attendees. So, who is organizing this now? And is doing that OK with the current organizer? If so, great. It would be wonderful to do this at varying places, and there are many to choose from:
Meze 19 in St. Pete,
Consciousness Blossoms in Palm Harbor,
Loving Hut in Tampa,
Lotus Vegetarian Restaurant in Pinellas Park,
Queen of Sheba in Palma Ceia,
Leafy Greens Cafe in St. Pete,
various Indian and Thai restaurants around the city such as Udipi Cafe or Bombay Masala (but be careful of the Thai places, for many have very limited vegan menus).
Taco Bus, which has several locations.
One can get great vegan meals at any of these places
Warm regards to all,
|Robert D. Shepherd|
President, Callisto School Publishing
"E questo dubbio è impossibile a solvere a chi non fosse in simile grado fedele d'Amore." --Dante, La vita nuova