Tampa, FLUSA 33612
March 22, 2013
I am retired and looking to make new friends with the same common interests. I would like to get my Maltese, Daisy, certified as a Pet Therapy dog to be able to take her into nursing homes and/or childrens hospitals, etc.
I thought I would add a postscript to my earlier message. We have three good theaters in St. Petersburg. We should be able to get discounted tickets at the The American Stage Theater in partnership with another group. Studio @620 does has smaller plays. It is primarily an art gallery. They offer senior discounts. Please exuse my horrible typos on the note to you. I was rushing out the door to our Super Bowl Party to deliver food and did not proofread what I wrote.
Welcome Linda. You will enjoy this group. I started last June and everyone has been wonderful.
Thanks Linda, you obviously have an eye for great art :)
Hello Linda, and welcome to our first Getting to Know You Meeting! You are most certainly welcome to bring snacks/beverages in lieu of the $2.00 contribution.
Looking forward to meeting you . . . and BTW, if you have a friend you think would enjoy joining, please do pass the word along - - the bigger the better!!!
Wishing you a lovely rest of the week.
BTW Linda, I forgot to mention that in addition to being a holistic medical practitioner, I'm the developer of a very robust electronic health records (EHR) program and that my son-in-law is also a software engineer working for a hosting company. You and I probably have lots to talk about!
Thanks for stopping by at the Boomerettes web address to share some of who you are with the reading audience. We may be newbies, kicking off our first "Getting to Know You Meeting" on June 1, but we're dedicated to taking the first of a thousand steps in getting to do just that!!! Hope you will join us for a funtastic gathering of the baby Boomerettes!!!!
Hi Linda, welcome to Foodie School. Our goal is learning new techniques and recipes while having interesting culinary experiences. See the note below... Dear Foodies, please feel free to suggest any place you think the group would enjoy. The format is a fixed price dinner with the Chef explaining at least one recipe and one technique. The more who are involved the better... Stay hungry Rand