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Restaurant Week: Amada...Spanish Tapas

  • Jan 30, 2014 · 6:00 PM



An authentic taste of Andalucia

Amada is Chef Garces’ iconic first restaurant.  Since opening in 2005, the gorgeous rustic-chic restaurant and bar has embraced the rich traditions of Spanish gastronomy while incorporating avant-garde cooking techniques.  Amada’s capacious dining room features a six-seat chef’s counter overlooking the open kitchen, a comfortable second dining room and lounge area, an intimate private event space and a spacious bar area reminiscent of a typical Spanish bodega, complete with hanging jamòns, a display of whole cheeses and shelves brimming with imported canned goods for sale.

Remember it is Restaurant Week and 3 courses are $35.


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  • Tracey

    Restaurant week at Amada was grand!

    February 13, 2014

  • Tracey

    I am at the bar

    January 30, 2014

  • Tracey

    I am here.

    January 30, 2014

  • Yvonne A.

    oh bummer, I'll probably go anyway tonight as I'd planned. I'm not sure if I can make it Thursday.

    January 28, 2014

  • Stacy R.

    Won't be able to make this one. So sorry but have fun.

    January 22, 2014

3 went

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