Titantic Tribute: 1st Class Menu 102 years Annivsary Last Meal on the ship

The 102th anniversary of the sinking of the Titantic is approaching on April 14, 2014. As a professional chef who loves cooking and , As a foodie I see it as another way to gather and entertain friends.  Food lovers have been hosting dinners for years .So I hope you will come to enjoy another adventure from the Fabulous Chefs Table .

I will prepare many of the dishes the 1st class passengers had on the night of this disaster there last meal for many .There was 10 courses I will be doing half of that .The 10 Course First-Class Menu

Please feel free to  bring your favorite wine  .

1st Class Menu for April 14, 1912

Consider you are at sea on the frigid Atlantic ocean for days (the Titanic struck an iceberg on the evening of its fourth day) which will definitely keep you inside, day and night.  I think a marathon 10 course dinner, plus fruits and cheeses would be just the ticket to keep you occupied for hours.

Menu 

First Course 

 Poached Salmon with Mousseline Sauce or

 Fresh Asparagus and hollandaise.jpg






2rd Argula and Parmessan Dressing 

3rd Sparkling Wine Ice palate cleaner 

4rd Course Main  LiliSaute of Chicken, Lyonnaise chicken onions  potatoes and  Creamed Baby Carrots 


Chicken Lyonnaise


5th Course –Profiteroles with Vanilla Cream and Raspberry Coulis

6th course fruits and cheeses .



Fresh Dinner Rolls and butter 

I will serve a white wine 

There will be a $12.00 FEE paid in  adavance 

Send to me Vernalisa Castillo

3887 Placita Del Lazo 

LasVegas ,NV 89120  

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  • mary c.

    Fantastic Evening! Thank you for all your work.

    April 14

  • Yvonne

    Wonderful evening, full of laughter, fun and amazing food. Everything was excellent. Thank you so much for all your hard work. You're the best!

    April 14

  • A former member
    A former member

    We had a great time.

    April 13

  • Rosie W.

    Titanically first class! The food & service was 1st class, as were our hosts. Met lots of new people - a totally enjoyable evening!

    April 12

  • A former member
    A former member

    Wonderful evening. Great people. Thanks so much!

    PS - Vernalisa, there was a huge coyote in your neighborhood as we left. He can easily jump your fence. Keep and eye on your precious little dog.

    April 12

  • bev

    FABULOUS

    April 12

  • A former member
    A former member

    I have an extra ticket. Just found out. Call me at[masked] if you want it.

    April 12

    • A former member
      A former member

      I won't be on the computer again until dinner so if you want to get in touch, please call me.

      April 12

    • A former member
      A former member

      Nevermind - I got another friend to come with me.

      April 12

  • Yvonne

    Poached salmon...I just love it!

    April 8

  • Vernalisa The Party C.

    marie gagliardi and 3 guests salmon

    April 8

  • Vernalisa The Party C.

    ok so far Bev wants Fresh Asparagus and hollandaise ,Rosie and guest Salmon ,

    April 7

  • Vernalisa The Party C.

    Bev your down for 1 pay me Sat I am so happy you are coming I really miss you .Hugs

    April 7

  • Vernalisa The Party C.

    Charles Kent is paid Thank you

    April 7

  • bev

    Hi, if there is a cancellation, please put my name up, thanks.

    April 6

  • A former member
    A former member

    Check is in the mail for two

    April 2

  • A former member
    A former member

    My check is sent in 2.

    April 1

  • Vernalisa The Party C.

    I recivied a check from 1 person Marie and her plus 1

    April 1

  • Tonya S.

    I may have class that night. I hope to find out in a week if I do have class. :)

    March 27

  • marie

    when do you have to get the check by?

    March 25

  • Pat S.

    Sounds good but be out of town

    March 24

  • Greta

    What a creative idea, Miss Verna!

    March 24

  • Vernalisa The Party C.

    I hope everyone will truly enjoy our 1st historic dinner

    March 24

21 went

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