Who are we? We love food and the culinary arts. We're experienced cooks and beginners. We'll share recipes, sample each others cooking, exchange cooking secrets and have fun.



If you enjoy dining out or cooking in the comfort of your own kitchen, experiencing a new restaurant or simply re-visting an old favorite... then you'll feel right at home here. If you love great food & wine, sharing recipes. and meeting new friends... then come and reserve your place at "The Chef's Table"!

A quick glance at our events calender will show that our group has hosted backyard BBQs, pool parties, Fine Dining, internationally-themed dinner parties, eclectic cooking demonstrations, special Happy Hours and many other gastronomically-themed events...



Foodies, seasoned pros and amateurs welcome!

It doesn't matter what level of cooking experience you have, the goal for every event is to learn something new that you can take back to your own kitchen and try out for yourself.



Can't cook? Don't want to cook? No problem, join us anyway!

As Julia say's bon appetit!

Cooking has been my lifelong passion. I studied under the "Masters" at the world-renowned French Culinary Institute and was Chef to New York's Rich & Famous for many many years. My web-page is one of the most popular "party-planning & holiday entertaining" sites on the internet. http://www.vernalisapartypage.com/

Like many of you, my most cherished memories begin and end around a crowded dinner table. Nothing brings me more joy and fulfillment than sharing my knowledge and love of food with family and friends... old and new. This is my celebration of food!

Welcome to my Chef's Table...

Bon Appetite!



Come visit my party web site .http://www.vernalisapartypage.com/

~Always remember to RSVP with credibility, honesty and integrity~

Members Rules Please Read

Dear Members:

I love our group and enjoy organizing events where we can all get together and share food and each other’s company. While the majority of our Members play by the rules and bring the requested food and/or drink offerings, to share-some of our Members consistently do not. This is unfair to those who do and it has been noticed and commented to me. Therefore, going forward, these are the new "rules of participation":

If you RSVP for an event that requires that you bring a dish to share, and you do not cook, didn’t have time to make something, etc., the super markets sell pre-made platters of fruit, vegetables, cheese and meat, desserts, etc., at reasonable prices. Or, stop at KFC, or a pizza place on your way to the event and pick-up one of these as your contribution to share with everyone. Repeat offenders will be excluded from the group and removed from the e-mail list.

Water is always welcome; however, it is not an acceptable substitute for a "required" food contribution. The majority of our Members bring water or another beverage and food to share. And, if you bring a beverage that you do not wish to share with the group, please, please, put you name on the bottle(s), can(s), etc. If you do not, please don’t complain that others have consumed your beverage(s).

Participant fees MUST be paid at the time of arrival – even if you arrive late. Anyone who refuses to pay – even if you have brought a food and/or drink contribution, will be asked to leave. Once again, the majority of our Members play by the rules, but some do not and/or have made negative comments to the person collecting the money about this requirement. Repeat offenders will be excluded from the group and removed from the e-mail list.

Let’s all get "on-board" and play by the rules!

My sincere thanks for your favorable consideration and participation.