Las Vegas, NV
Hometown: Las Vegas

Member since:

November 18, 2011


One rule only you must attend a event within 30 days of joining so it shows you really have a intrest in being a member.

Where are they?

What intrest you more dining in or out.?

I enjoy dining out and checking out new dishes or methods I can use at home.

What is your favorite type of food?

Italian and I enjoy sampling different pastries and dessert dishes


My name is Sandra. I am a graduate of Cordon Bleu as a Pastry Chef in 2009. I volunteer at Three Square as their Baker for special parties. I am also a Professional Dog Groomer. I have 2 sons with families of their own. I love to cook and bake.

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