From: Andrea Green Diva <[address removed]> To: [address removed] Sent: Monday, January 28,[masked]:53 AM Subject: RE: [cooking-682] SPAM alert!
For those using Facebook, please be aware of the new spam that is circulating too. Here is the info I copied and pasted from my page. Feel free to do the same on yours.
ATTENTION FB FRIENDS: Hackers "discovered" something new. They take your picture on your wall and your name and create a new account on FB. Then they ask your friends to add them. Your friends think it came from you and accept it. From that point on they can write and post whatever they want with your name. Please DO NOT accept a second request for friendship from me. I only have one account. Copy this message in your wall to keep others informed.
Have a fabulous and productive
From: [address removed] [mailto:[address removed]] On Behalf Of Robin I Sent: Monday, January 28,[masked]:43 PM To: [address removed] Subject: [cooking-682] SPAM alert!
Warning: there is a SPAM that is circulating. Do not open the email that says "This reminded me of you". If you click on the link it will hijack your email account and send messages to everyone in your account. This started with one of the ladies in our group, so it could spread quickly through the
-- Please Note: If you hit "REPLY", your message will be sent to everyone on this mailing list ([address removed]) This message was sent by Robin I ([address removed]) from The Chef's Table. To learn more about Robin I, visit his/her member profile To unsubscribe from special announcements from your Organizer(s), click here
Meetup, POB 4668 #37895 NY NY USA 10163 | [address removed]
Theme Dinners Dinning Out, Cooking and Baking Classes ,Walking Food Tours and the list goes on... This group does anything and everything culinary related. I am a professional chef and hold all types of events from professional cooking classes to informal cooking events at my home. We dine out at high end restaurants, as well as restaurants that offer $20 all you can drink brunches. I am not elitist - good food is good food - no matter the ambience!!! I love exploring International cuisines - here you will get to explore the cuisines of the world - from Suriname to Kenya!!! I try to hold a large variety of events so there is something for everyone - no matter what your budget or culinary interest is!!!
A quick glance at our events calender will show that our group has hosted backyard BBQs, pool parties, Fine Dining, internationally-themed dinner parties, eclectic cooking demonstrations, special Happy Hours and many other -themed events...
I AM VERY SERIOUS ABOUT NO SHOWS.So take your RSVP seriously.NO EXCUSES FOR NO SHOWS . When we email you an invitation, you can ignore it or answer Yes or No, and we expect you to follow through. If you answer Yes and don't show,.I understand that emergencies happen, but if you keep CANCELING LAST MINUTE I will delete your membership Any NO SHOWS at a members home will get you both banned and canceled .
Toprotect your special Meetup membership, pleaserespect Meetup cancellation deadlines with all our The Chefs Table activities activities and inform us at the very latest one day before events, should you change your mind not to attend. Thank you.I delete NO SHOWS no excuses .
Cooking has been my lifelong passion. I studied under the "Masters" at the world-renowned French Culinary Institute and was Chef to New York's Rich & Famous for many many years. My web-page is one of the most popular "party-planning & holiday entertaining" sites on the internet. http://www.vernalisapartypage.com/
~Always remember to RSVP with credibility, honesty and integrity~
Members Rules Please Read
Toprotect your special Meetup membership, pleaserespect Meetup cancellation deadlines with all our The Chefs Table activities activities and inform us at the very latest one day before events, should you change your mind not to attend. Thank you.I delete NO SHOWS no excuses . the new "rules of participation":
If you RSVP for an event that requires that you bring a dish to share, and you do not cook, didn’t have time to make something, etc., the super markets sell pre-made platters of fruit, vegetables, cheese and meat, desserts, etc., at reasonable prices. Or, stop at KFC, or a pizza place on your way to the event and pick-up one of these as your contribution to share with everyone. Repeat offenders will be excluded from the group and removed from the e-mail list.
Water is always welcome; however, it is not an acceptable substitute for a "required" food contribution. The majority of our Members bring water or another beverage and food to share. And, if you bring a beverage that you do not wish to share with the group, please, please, put you name on the bottle(s), can(s), etc. If you do not, please don’t complain that others have consumed your beverage(s).
Participant fees MUST be paid at the time of arrival – even if you arrive late. Anyone who refuses to pay – even if you have brought a food and/or drink contribution, will be asked to leave. Once again, the majority of our Members play by the rules, but some do not and/or have made negative comments to the person collecting the money about this requirement. Repeat offenders will be excluded from the group and removed from the e-mail list.
Let’s all get "on-board" and play by the rules!
My sincere thanks for your favorable consideration and participation.