|Sent on:||Monday, March 11, 2013 1:57 AM|
EASTER TEA BUFFET:
A 50/50 balance between sweets & protein.......
Below is a good start........
TRUDY: Antipasto Kabobs
TRUDY: A variety of tea (cream, sugar, etc)
KAREN: Fruit Kabobs
Let us know what you will bring to this symphony of tea brunch goodies!