NWCC Chapter Meeting: Nourishing Traditional Diets – Part 2

The Weston A. Price Foundation is dedicated to restoring nutrient-dense foods to the American diet through education, research and activism.

We are going to focus on the education piece regarding the Principles of Healthy Diets.

Together we shall go through the presentation Sally Fallon has shared with many on the Characteristics of a Healthy Diet.

In this presentation we will review each of the 13 Principles of Healthy Diets. Renee Renz our volunteer chapter leader will present a powerpoint and facilitate an open discussion following each of the principles. We shall take 4 meetings to review this topic in full and at the final wrap up meeting have a pot luck where we may each share how we have put some of these principles into action.

A donation of $2.00 is requested to allow for us to have food at meetings.

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  • Renee R.

    Great discussions and sharing. Thank you to all who attended. I look forward to continuing on with the discussion of the Principles of a Healthy diet. We completed the first six.

    October 2, 2012

  • A former member
    A former member

    I absolutely loved learning about the traditional, and intuitive wisdom of tribes. The information regarding diet principles are essential for all types of people.

    October 2, 2012

  • Mira S.

    I love to watch "Food Network". I like to try new recipes.

    September 21, 2012

11 went

  • Renee R.
    GAPS Practitioner, NW Cook County Suburbs WAPF Chapter Leader, Co-Organizer
    Event Host
  • A former member
  • A former member

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