Past list view

We will be meeting for our fun, food, and friends in the home of Melinda Carter on Friday evening September 25th, 2009 at 6PM.

For those of you who know Melinda, she is a ball of energy and a lot of fun!!! She will be a great host of this next coming meet-up!

Here are the address and directions: 3533 Clearbrook Drive, Fort Worth, 76123

From North FW: take I-35 south,

exit I-20 go west
exit McCart/Westcreek, continue on feeder to McCart

take McCart south (left) for several miles,

continue past Alta Mesa,
then continue past Sycamore School Rd
continue past light at Columbus Dr.

Turn Right at next light - Garden Springs-

(if you get to Risinger you've gone a block too far!)

Turn Left at stop sign onto Rain Forest, which dead ends into my driveway!
Single story gray brick w/ blue garage door

This will be a true potluck so bring your most creative raw/living food recipes. Also, remember to think "green", bringing your own eating utensils and plate or bowl.

As the season changes in the Ft. Worth area, so is the structure of this meet-up group. We are merging with the Mansfield group and will be having the meet-ups in different venues around our neighborhoods. Your ideas and invitation to host are very much welcomed.

Your organizers are brewing up some exciting plans for bringing you nationally known speakers and experts in the raw food movement as well as "local talent" throughout the months ahead, so stay current with this meet-up to stay informed.

July is HOT so we plan on cooling things down with some traditional Americana potluck fare!
We are serving watermelon, corn- on- the- cob, not potato salad, green salads, flax-seed chips and dips, apple and peach pies, and lemonade.

Bring what you please as long it is raw, organic or homegrown, fresh and vegan. The love offering is $5 for those who wish to bring something to share and $10 for those that do not want to make a dish, which is fine too. There is always plenty of food and children are always welcome.

Experience The Most Successful Diet on The Planet with Internationally Acclaimed Author and Raw Food Chef Paul Nison.

Did you know when you eat is just as important as what you eat. It can determine your total health and wellness. Raw Food Chef and Author Paul Nison has studied the topic of health and digestion for years and will share information no one else is talking about!

IN THIS LECTURE PAUL WILL SHARE:
• The ideal times to eat for best digestion
• Best times to be awake and go to sleep
• How to overcome late night binging
• Balance weight and gain energy
• Build immunity to fight disease
• Great recipe ideas and much more!

Call to reserve your spot or confirm through Meetup
817-880-4300 or 817-595-9206

Friday June 19th, 2009

Baker Blvd. Chiropractic
7201 Baker Blvd Ste C-1
Richland Hills, TX 76118
7:00 PM to 9:00 PM
$10.00 Per Person

For more info about Paul visit
www.paulnison.com

The theme for March is Spring Greens and Asian Delights! Living Foods prepared by the hostess include Marinated Shiitake Mushrooms, Thai Curry Soup, Stir Not Fried, and Nori Rolls. Spirulina Pie will be a tasty green something for dessert
Please bring the raw food/drink of your choice to feed 10 - 12 people. Bring Your recipes if you have time. We really appreciate your contribution to these potlucks!

Don't forget your plates, cups and dinner wear since we run out of supplies fast! You'll need bowls this time for soup!

Can't think of anything to bring, new to raw foods or simply out of time? Donate an extra $5 - $10 to our "happy jar" and I am happy. Normally, we do ask for $2 per member. The $ pays to maintain our Meetup group web site and pays for extra ingredients. This hostess always makes extra food so do not worry. Thanks!

The theme for February is Sweet Valentine! Living Foods prepared by the hostess include Raw Refried Bean Tostados with Butternut Squash Cheese, Sprouted Lentil Chili with Sunflower Seed Sour Cream, Riced Mexican Cabbage, homemade Sauerkraut, Grapefruit-Fennel Salad with Pineapple Vinaigrette. Sweet Treats include Strawberry-macaroon Heart Cookies and Raw Carmel Turtle Candies.

Please bring the raw food/drink of your choice to feed 10 - 12 people. Bring Your recipes if you have time. We really appreciate your contribution to these potlucks!

Don't forget your plates, cups and dinner wear since we run out of supplies fast! You'll need bowls this time!

Can't think of anything to bring, new to raw foods or simply out of time? Donate an extra $5 - $10 to our "happy jar" and I am happy. Normally, we do ask for $2 per member. The $ pays to maintain our Meetup group web site and pays for extra ingredients. This hostess always makes extra food so do not worry. Thanks!