June 4, 2009
I'll have to think about that...anything cooking generally smells pretty good.
Vienna Mocha Chunk with almonds and hot fudge or any ice cream with similiar components; peanut butter cups; toffee
I used to love to cook & bake from scratch when I had a big country kitchen & a big freezer. I used to entertain a lot too. Life got busy. Some how the pleasure of creating & sharing really good food was lost. I'd like to reclaim that for myself.
Always a fabulous place to experiment w/ foods and techniques with other discerning foodies.