Wine and pizza – a great combination anytime.
Especially great when the Tuscan-style pizza prepared in Antica Posta’s new pizza oven is paired with the award-winning wines of Toad Hollow Vineyards.
And when you consider that the owner of Toad Hollow Vineyards, Frankie Williams, will be hosting us in Antica Posta’s newly-renovated Cantinetta dining room and that the Tuscan-style pizza (thin crisp crust with a light sauce and toppings) will be prepared using the delicious pizza dough recipe of the owner’s father, Silvano, you won’t want to miss this event.
Located in the heart of the Russian River Valley in Healdsburg California, Toad Hollow Vineyards has been producing fine wines at affordable prices for the last decade and a half.
The winery was the vision of Francine (Frankie) William’s husband, Todd, who dreamed of producing quality wines at reasonable prices with whimsical labels. In 1993, with the help of his friend Rodney Strong, together they set the tone of Toad Hollow Vineyards as humorous, fun and sometimes irreverent‐ while always producing fine wines at affordable prices.
Antica Posta’s owner, Marco Betti, is providing the perfect pairing of Tuscan pizza and Toad Hollow wines.
Focaccia con salmone affumicato
Focaccia with smoked salmon
Eye of the Toad 2011 Pinot rosé
1st Pizza Course
Pizza Regina Margherita
Tomato sauce, buffalo milk mozzarella, fresh basil
Toad Hollow 2010 Unoaked Chardonnay
2nd Pizza Course
Pizza con Gorgonzola dolce
Tomato sauce, buffalo milk mozzarella, Italian Gorgonzola
Braised organic lentils (served as side dish family style)
Toad Hollow 2007 Merlot Reserve
3rd Pizza Course
Salsiccia e Funghi Porcini
Italian buffalo milk mozzarella, tomato sauce, Antica’s veal sausage and Porcini
Mixed field greens salad with balsamic & evoo (served as side dish family style)
Rod’s Pride 2006 Pinot Noir
Gelato alla mandorla
Antica’s Almond Gelato
PRICE: $59 per person + tax & gratuity
Space for this event is limited, so reserve your seat now!
To reserve a seat at this event:
1. RSVP as “Attending” on this page
2. Call Antica Posta [masked]) and make your reservation.
You must make your reservation directly with the restaurant to ensure that a seat will be held for you.