Jin http://photos2.meetupstatic.com/photos/member/a/8/2/6/member_11023046.jpeg


The Tokyo Eatup Meetup http://photos4.meetupstatic.com/photos/event/1/4/7/0/global_219725232.jpeg 20071118
Tokyo, Japan
Executive Chef



Organizer since:

March 17, 2010


I love food.

What's (one of) your favourite eaterie(s) in Tokyo so far?

Hakata ramen, foie gras dumplings in lemongrass broth at L'Atelier de Joel Robuchon, Molecular Tapas.

What's your suggestion for a place that we should try out?

A cheap, hidden, and totally delicious Japanese place.

What's your favourite cuisine?

My favorite cuisine is the edible kind. Sashimi, unagi, baozi, buttermilk biscuits, dim sum, handfuls of mint, basil and cilantro; dduk mandu guk, kamjatang, and other Korean soups and stews. Trying to hit all of the molecular places in the world.

What Jin is saying about this Meetup Group

Great people, great food, great fun.

Sign in to post a Greeting.

  • Jenny Cope Gaume

    The Tokyo Eatup Meetup

    Thank you for this group, I am looking forward to meeting you and many others.

    Jan 31, 2014 1:37 AM
  • Randall Lin

    The Tokyo Creative Collective

    Hey, I'm a parachute documentarist. Just wondering if you know any artists that would be okay with me following them around for 2 weeks. Thanks!

    Dec 10, 2012 1:57 PM
  • 黄 寳 珠 ( Huang Bao Zhu )

    Hi ! Jin, thank you for your welcome message .
    Looking forward to seeu and you all guys .
    ", cheers !
    Bao Zhu

    Sep 28, 2012 8:06 AM
  • Keiko

    The Tokyo Eatup Meetup

    Hi Jin, thank you for organizing a meetup. I enjoyed a lot. I hope you have a safe flight and enjoy your trip!

    Feb 19, 2012 9:20 AM
  • Desmond

    The Tokyo Eatup Meetup

    Hi Jin and all other members of Tokyo Eatup, Thanks for welcoming me to your group. I hope I can not only come and join your fun meet ups but also offer you a place to have a variety of events and different foods. My business and family businesses have several restaurants in Tokyo from New Style cafe restuarant in Ebisu to Korean in Ginza. Both great for events and reasonable in price. In addition I am very close to many other restaurant owners so can help set up events at their places.

    Feb 07, 2012 1:08 AM
  • ilene

    To clarify, that was a YES for tonight

    Nov 02, 2011 11:37 PM
  • ilene

    Jin, i am an enthusiastic YES. I actually had said maybe at first. Sorry for any confusion

    Nov 02, 2011 11:36 PM
  • Kerry Drew

    The Tokyo Creative Collective

    Hi Jin! I like your introduction, and "mission statement" very much, and I hope I can join you on walks in the future. I write about history, and both ancient and modern art, and have been a working jeweler- metalsmith, and carver for the past several decades. I am currently setting up my first workshop in Tokyo and hope to begin creating, and teaching by next fall. Enjoy! ~ Kerry @}:^) p.s. Could we have a link for your magazine?

    Jun 17, 2011 12:34 AM
  • christi


    Thanks for joining. Hope to see you at the first meet-up.


    Jun 13, 2011 7:41 AM
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