Session #6

 

 

The next session of Turkish Cooking Classes will be this Saturday, April 6th, at 1 pm. Our menu for this week is as follows: Manti (Turkish Dumpling), Turkmen Vinaigrette Salad , and Hanim Gobegi as a desert with syrup.


 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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  • Gamze G.

    We missed you too Kathy!! Hope to see you on Saturday! :)

    April 4, 2013

  • Kathy D.

    My cousin from Germany and I look forward to attending. I have not attended your class in a long time and I have missed it.

    1 · April 2, 2013

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