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The Turkish cuisine is considered to be one of the richest kitchens in the World. This is no wonder if one thinks about all the geography where the Turks lived and build an empire during their history. From the Danube and the Balkans to the Arabic Peninsula and the northern shores of Africa, different cultures and their tastes blend in with the Turkish heritage and built an inspiring cuisine.

The Turkish Cooking class is more than just a cooking class, and different to a lot of the classes that are offered in the city. Our aim is to bring people together in a relaxed and friendly environment to enjoy good food and company, make new friends and learn new things, and what better way to do that, than to share a delicious home cooked meal…

So, let's meet for a few hours for an amazing journey through the Turkish culture and cuisine. We will prepare 3 recipes each class, including classics of the historical Ottoman cuisine and favorites of the traditional Turkish home and enjoy our freshly prepared meals for lunch along with our refreshing drinks and Turkish tea.

This class is for new students who have not received our Turkish Cooking Class certificate before.

Registration fee $120.00 for a session ($20.00 for each class) 
Session include 6 classes and  held bi-weekly on Saturdays between 12pm - 3pm.

Address: 727 Campbell Ave. West Haven CT 06516

Seats are limited on a first-come, first-serve basis. Hurry up!

To register:

• email:,


• Call: (203) 606-9529

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Turkish Cooking Classes at Turkish Cultural Center Connecticut - West Haven

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  • Selime Bozan founded Turkish Cultural Center Connecticut

    on December 24

Founded Dec 24, 2011

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