November 10, 2012 · 7:00 PM
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This is a belated Dia de los Muertos (Day of the Dead) celebration at a Mexican supperclub. Dia de los Muertos is a national holiday in Mexico to honour deceased friends and relatives. The evening will include themed décor and guests are encouraged to dress for the occasion. It's £25 per person.
*Soup: Oxtail Soup
*Starter: Mole Poblano over chicken (a savoury sauce made of chiles, fruit, nuts, seeds, spices and a little bit of dark chocolate)
*Main: Pork Tamales (savoury corn cakes stuffed with chile roasted pork) with rice and beans
*Dessert: Chocolate Chile Cake with Mexican Cinnamon Ice Cream
In order to reserve a spot please follow these two steps:
1) RSVP for this Meetup.
2) IMPORTANT: If you are not already a member of Epicurely.com, use this this invitation to sign up. Then, visit the Mexican Supperclub Feast page and click 'Join'.
Once you're marked as attending on the event page on Epicurely.com, the host will share all of the details.
If you have any questions don't hesitate to ask.