Vancouver, BCCanada V6Z 1A1
September 14, 2013
The kind with one kind of chocolate on the outside and a different kind on the inside or anything with nuts and chocolate together.
Only making almond bark years ago, but I don't know if that counts.
Not by a long shot..
I only like chocolate because the scientists say it's good for me ;-)
Great if you enjoy chocolate and are interested in learning more.