addressalign-toparrow-leftarrow-rightbackbellblockcalendarcameraccwcheckchevron-downchevron-leftchevron-rightchevron-small-downchevron-small-leftchevron-small-rightchevron-small-upchevron-upcircle-with-checkcircle-with-crosscircle-with-pluscontroller-playcrossdots-three-verticaleditemptyheartexporteye-with-lineeyefacebookfolderfullheartglobegmailgooglegroupshelp-with-circleimageimagesinstagramFill 1light-bulblinklocation-pinm-swarmSearchmailmessagesminusmoremuplabelShape 3 + Rectangle 1ShapeoutlookpersonJoin Group on CardStartprice-ribbonprintShapeShapeShapeShapeImported LayersImported LayersImported Layersshieldstartickettrashtriangle-downtriangle-uptwitteruserwarningyahoo

Re: [Vegan-Baking] Recipes

From: lea
Sent on: Wednesday, December 16, 2009 9:57 AM
Hi Everyone-
 
RE: egg replacer by Ener-G
It is  available at Heinen's, Mustard Seed Market, and I think Whole Foods as well. Giant Eagle may also carry it in their "natural and organic" section.
 
Lea


-----Original Message-----
From: Jan <[address removed]>
To: [address removed]
Sent: Wed, Dec 16,[masked]:19 am
Subject: Re: [Vegan-Baking] Recipes

1F62BB[masked]-B2D8-0FFD90CAA9E4 cid:B2AC0D5C-87ED-478A-A262-8DB490A5111C no-repeat #93b5ff right bottom D2DA6DF0-3EFE-11D4-BA3D-0050DAC[masked] D2DA6DF0-3EFE-11D4-BA3D-0050DAC[masked] A5BE2A00-37CC-11D4-BA[masked]DAC[masked] A5BE2A00-37CC-11D4-BA[masked]DAC[masked]CDB0-3EFE-11D4-BA3D-0050DAC[masked] X-ASN,X-ASH,X-AN,X-AP,X-AD ;
Hello Everyone!
 
I wanted to pass along that there are vegan egg substitutes that will be helpful in our baking efforts.  My daughter from Columbus brought me one made by the EnerG company [masked]) that worked well in our pumpkin pie recipe for Thanksgiving.  The Egg Replacer is gluten free, wheat free, and nut free, and comes in a 16 oz. Box.  I just don't know where to buy it in Cleveland, but maybe somebody can enlighten us.
 
I'm looking forward to having a vegan baking party at my house in January!  TBA
 
Greetings,
 
Jan
 
-------Original Message-------
 
Date: 12/16/2009 8:13:31 AM
Subject: [Vegan-Baking] Recipes
 
Two more recipes have been added to the Files section. One of them is NOT vegan���..yet. I���d like to hear how you made the Peanut Butter cookies vegan and how they turned out! Then maybe we can bake them at Jan���s house in January! One of our members also has some Butterscotch cookies that he���d really like veganized. If I can wrestle the recipe from him, I���ll post it in the Files section for experimentation.
 
Also, I started another Message Board topic about shelf life. If anyone could help answer my questions, that would be great.
 
Thanks, everyone ��� stay tuned for more meetups beginning January, 2010!
 
Happy Holidays J
 
Marni




--
Please Note: If you hit "REPLY", your message will be sent to everyone on this mailing list ([address removed])
This message was sent by Marni Tiborsky ([address removed]) from Vegan Baking.
To learn more about Marni Tiborsky, visit his/her member profile
To unsubscribe or to update your mailing list settings, click here

Meetup Inc. PO Box 4668 #37895 New York, New York[masked] | [address removed]
 




--
Please Note: If you hit "REPLY", your message will be sent to everyone on this mailing list ([address removed])
This message was sent by Jan ([address removed]) from Vegan Baking.
To learn more about Jan, visit his/her member profile
To unsubscribe or to update your mailing list settings, click here

Meetup Inc. PO Box 4668 #37895 New York, New York[masked] | [address removed]

Our Sponsors

  • Ms. Julie's Kitchen

    We can hold demos/classes there.

People in this
Meetup are also in:

Sign up

Meetup members, Log in

By clicking "Sign up" or "Sign up using Facebook", you confirm that you accept our Terms of Service & Privacy Policy