|From:||Ann V S.|
|Sent on:||Tuesday, August 13, 2013 11:39 AM|
From: "Dave Georgis" <[address removed]>
Subject: Last Call: Farmer Cultivation Center Farm Dinner
Reply-To: <[address removed]>
There are less than 10 tickets left, so if you would like to be registered for this Saturday’s Seed to Plate Farm Dinner fundraiser for the Farmer Cultivation Center, don’t hesitate!
I would like to give you all the first opportunity to reserve seats at our Seed to Plate farm dinner on August 17. Juliette, a.k.a. Culinary Jules, will be collaborating with students from the Bauman College of Nutrition and Culinary Arts to prepare an amazing 7 course dinner featuring fresh vegetables from our farm. Come enjoy amazing food and beautiful views, music and company as we celebrate the bounty grown at the Farmer Cultivation Center in Niwot.
The meal will be totally free of gluten and animal products so that everyone can enjoy everything that we will offer. Here is a teaser:
You can reserve seats by just emailing me.
I hope to see you there.