March 15, 2012
Continue to have high interest in wine industry, meet people, taste new wines and keep discovering the pleasure that comes along with it.
Dependign where they are. 3 or 4 - I work full time in the South Bay.
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Started a company in the Napa Valley in 2002 to develop oak products for winemaking at mass production scale. Passionate about food, wine and aromas. Also, co-founder of a NGO on Tasting week, to enhance food discovery for kids.