Curry Night - Hands on Curry Lesson with Sushil Ravikumar from Master Chef NZ

 

 

 

 

 

 

 

 

 

 

 

 

A Wellington Foodies Exclusive.....

This one is for all you Master Chef fans and those that would like to learn some of the secrets of a seriously good curry from the master himself.....Sushil Ravikumar!

The Master Chef judges were blown away by Sushil's curries....so much so that Simon Gault offered him a job and he's now working at Pravda. The judges said that Sushil's curry was the best they had EVER tasted. You're in for a treat.

Sushil publishes his recipes on his Facebook page....you might want to check it out: https://www.facebook.com/pages/Sushil-Ravikumar-Masterchef-New-Zealand/443043462440593

What we're going to be doing.....

This is a hands on lesson so numbers are very limited....

We'll be making chicken korma and Saffron Pulao. Sushil has loads of great tips when it comes to spices and cooking the perfect rice. Maybe he'll even share a little Master Chef gossip with us :-)

After we've made our curries we'll all sit down to dinner with a lovely glass of wine provided by MacVine International.

Please note...dishes contain nuts and dairy.

Price of this event is $60pp and includes hands on lesson, dinner and glass of wine. The last date for payment for this event is Monday 22nd of July. If you haven't paid by 22nd you'll be removed from the list and your place will be allocated to the next person on the waiting list.

We will re-run this event again if we get enough people on the waiting list.

Account details:

Bank: ASB

Account Name: Wellington Foodies

Account number:[masked]

Ref: (your first names as listed on Meetup) + Sushil

If you haven't been to the cooking school before and have trouble finding us either drop into Elements Cafe and they will point you in the right direction or call me on my mobile and i'll pop out and find you....021 [masked] The cooking school is across the road from Elements Cafe at the end of an alley between two houses on Onepu Road.

 

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  • Lucy M.

    A massive thank you to everyone that attended and thanks so much for all your lovely comments. Makes it all worth while :-)

    August 8, 2013

    • Jody

      Fab night Lucy, thanks so much for organising :-)

      August 8, 2013

  • Steve P.

    An excellent night with the Foodies , Sushil presented really well so genuine and the food was delicious. I learnt a lot. Its really good doing the hands on as well.

    1 · August 8, 2013

  • leonie

    Really enjoyed this (and I learnt some things) -thanks Lucy and Sushil for the fun evening

    1 · August 8, 2013

  • Kath

    My first ever and what a great way to start! thanks everyone :)

    1 · August 7, 2013

  • Kate

    Fantastic night! Delicious curry, great company and the best instructor.

    1 · August 7, 2013

    • Kate

      Thanks so much for organising this Lucy, you're a legend!

      1 · August 7, 2013

  • Don S.

    Great night, excellent food and fantastic company

    1 · August 7, 2013

  • Emma W.

    I have just be accepted off the wait list. Is anyone able to give me a lift? I live in the CBD.

    July 25, 2013

    • Kate

      Sounds good Emma. Can you message me your cell phone number in case I don't spot you or the car park? I'll be there between 630 and 645.

      July 30, 2013

    • Emma W.

      Hi Kate. So sorry I forgot to reply. My number is 021774918. See you tomorrow from 6.30

      August 6, 2013

  • Gillian B.

    Hi guys I have just been invited can I say yes plus 1

    July 23, 2013

    • Lucy M.

      Hi Gillian, will do.

      July 25, 2013

    • Gillian B.

      Fab thanks Lucy - and thanks for organising such an awesome event! Look forward to hearing when the next date is - just let me know when you'de like us to put our money in and we'll get it over to you!

      July 30, 2013

  • Charlotte S.

    please put me down for the next one, I really wanted to attend this , thanks

    July 26, 2013

  • Charlotte S.

    Hooray I'm in!

    July 23, 2013

    • Lucy M.

      Hi Charlotte, great to see you've made it onto the list. Please can you make payment before 1pm tomorrow as I need to get the cash over to Sushil and the school. Loads on the waiting list for this one....

      July 24, 2013

  • A former member
    A former member

    Yes please, count me in.
    Mike

    July 23, 2013

    • Lucy M.

      Hi Mike, sorry this one is full now but we'll be running the class again at the beginning of August. I'll be posting the next date tomorrow evening when I've got the last couple of payments in for this one. Many thanks Lucy

      July 24, 2013

  • Jody

    Thanks for finding space for my plus 1 Lucy :-) He will pop the money into your account this morning, his name is Hadley :-)
    We are both super excited aboutthe event so many thanks for organising it :-)

    July 24, 2013

    • Lucy M.

      No worries Jody. Will keep an eye on the account for your payment and let you know when its in. Many thanks

      1 · July 24, 2013

  • Jody

    but I am checking if the waitlist clearance I got was just for me or for my partner and I as we would both love to attend...?? Please adviseso I can make payment. Thanks Jody

    July 22, 2013

    • Lucy M.

      Hi Jody, this one is just booked for you but i'm about to check the account so if there is anyone on the list that hasn't paid yet, i'll remove them from the list and add you +1. The system will send you an auto email. Cheers Lucy

      1 · July 22, 2013

    • Jody

      awesome thanks Lucy, I will pay my $60.00 now, regardless :-) Ya thanks!

      July 22, 2013

  • Gillian B.

    Hi Lucy - we have added ourselves to the waitlist too hoping you will let us know about the next event when you have a date? Really excited to try a sushil curry and be able to make them too!

    July 22, 2013

    • Lucy M.

      Hi Gillian, will keep you posted....

      July 22, 2013

  • leonie

    dosh for the nosh should come appear tomorrow - thanks Lucy

    July 21, 2013

  • Susanne A

    Joining the waitlist so I can be on the second class!

    July 22, 2013

  • Susanne A

    Hope to go in 2nd class :)

    July 22, 2013

  • Jule

    would have loved to, but now am being away that week. Hope he's coming back for another lesson.

    July 18, 2013

  • Kate R

    Put my $$ in today, can't wait!

    July 16, 2013

  • A former member
    A former member

    I was born to eat curry!

    1 · July 15, 2013

  • Charlotte S.

    Excellent can't wait, have already cooked one of Sushil's curries and it was superb. Really really want to attend one of his classes!

    1 · July 15, 2013

  • Gillian B.

    Really hope you run another one of these would love to come along!

    1 · July 13, 2013

    • Lucy M.

      Hi Gillian, numbers are good so looks like its on the cards. Date will be announced on the 23rd

      July 13, 2013

    • Gillian B.

      Thats great news thanks! Will the people on the wait list be offered tickets first? As long as its not the night of the all blacks match we're definitly in - can't wait!

      July 14, 2013

  • Susanne A

    Sooo excited to finally taste one of Sushil's curries - and of course meet him!

    1 · July 13, 2013

  • Jenny M.

    I'm a starter for another curry evening but not if it's between 11 August - 4 October or 18 - 28 October.

    July 13, 2013

    • Lucy M.

      Great stuff, will keep you posed

      July 13, 2013

  • Jody

    Please get enough on the wait list so you can do another session, we are HUGE Sushil fans :-)

    1 · July 13, 2013

    • Lucy M.

      He's totally fab. Such a nice guy and amazing curry. Numbers are looking good so there will be a re-run. Date for the next one will be announced on the 23rd so keep an eye on the site....

      July 13, 2013

  • Fleur R.

    fingers cross there is a second event. as we can't make this date, but would love to come along

    July 13, 2013

    • Fleur R.

      Cheers thanks Lucy. F

      July 13, 2013

    • Alyssa T.

      Veggie one sounds good, especially if it's cheaper!

      July 13, 2013

  • A former member
    A former member

    Yum sounds awesome!!!

    1 · July 13, 2013

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