Curry Night 2 - Hands on Curry Lesson with Sushil Ravikumar from Master Chef NZ











Back by popular demand.....Second Class 

A Wellington Foodies Exclusive.....

This one is for all you Master Chef fans and those that would like to learn some of the secrets of a seriously good curry from the master himself.....Sushil Ravikumar!

The Master Chef judges were blown away by Sushil's much so that Simon Gault offered him a job and he's now working at Pravda. The judges said that Sushil's curry was the best they had EVER tasted. You're in for a treat.

Sushil publishes his recipes on his Facebook might want to check it out:

What we're going to be doing.....

This is a hands on lesson so numbers are very limited....

We'll be making chicken korma and Saffron Pulao. Sushil has loads of great tips when it comes to spices and cooking the perfect rice. Maybe he'll even share a little Master Chef gossip with us :-)

After we've made our curries we'll all sit down to dinner with a lovely glass of wine provided by MacVine International.

Please note...dishes contain nuts and dairy.

Price of this event is $60pp and includes hands on lesson, dinner and glass of wine. The last date for payment for this event is Monday 19th of August. If you haven't paid by 19th you'll be removed from the list and your place will be allocated to the next person on the waiting list.

We will re-run this event again if we get enough people on the waiting list.

Account details:

Bank: ASB

Account Name: Wellington Foodies

Account number:[masked]

Ref: (your first names as listed on Meetup) + Sushil2

If you haven't been to the cooking school before and have trouble finding us either drop into Elements Cafe and they will point you in the right direction or call me on my mobile and i'll pop out and find you....021 [masked] The cooking school is across the road from Elements Cafe at the end of an alley between two houses on Onepu Road.


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  • Lucy M.

    A massive thank you to everyone that attended and an even bigger thank you to Sushil for coming to cook with Wellington Foodies. We'll be hosting more classes with Sushil when he gets back from his trip to India.

    August 31, 2013

  • Sally


    August 30, 2013

  • Susanne A

    Sushil puts the Master in Masterchef! So looking forward to the next one...

    August 29, 2013

  • Charlotte

    Beautiful flavours, takes indian cooking to a whole new level

    August 29, 2013

  • Sheridan R.

    Hi Lucy, I have just added myself to the list this afternoon and have made the payment via online banking today [masked]). Thanks, Sheridan

    August 19, 2013

    • Lucy M.

      Fab thanks Sheridan

      August 19, 2013

  • Rachael

    Hi unfortunately I have been called away that week up to Auckland. very dissapointed :( Is it possible to cancel please, how do I get the money back?

    August 6, 2013

    • Lucy M.

      Hi Rachael, I'm in Martinborough this morning but will email you this afternoon if that's ok.

      August 7, 2013

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