Hometown: Cambridge, NZ
September 24, 2012
I've been in the hospitality industry my whole career in several different positions, chef to flight attendant and love nothing more than cooking, entertaining and eating!
I ate a whole king sized chocolate block driving to the hutt last week. That probably says more about the hutt than it does about chocolate or my gluttony.
ALL! Lessons, eating out, wine and food festivals, progressive dinners, if there's food and wine I'm interested.
I've been in Wellington for two years and I'm enjoying getting out and finding new foodie places and meeting people.
Always a great night out, thanks Lucy, you&#039;re a legend