Polenta-crusted, Yellow Brick Road tarakihi with spicy shrimp remoulade and cos lettuce in a Pandoro Turkish bun, with triple-cooked hand-cut chips. $16.50
It is not possible to book for this burger! So we will meet at the bar from midday and join the queue for a table with as many people that make it there by 12.15pm. BE THERE BY 12.15pm!