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Seasonal Organic Dinner with Permaculture Expert Mark Shepard

NOFA/Mass invites you to a

Seasonal Organic Dinner
with Mark Shepard

January 11, 2014
6:00-7:30pm
3rd Floor of the Student Center
Lancers Loft Dining Hall
Worcester State University

• Organic, Local, Seasonal Menu prepared by Chef Rich Perna
• Presentation by Mark Shepard, Permaculture Design Expert
• Book signing of Restoration Agriculture
• Learn about one of the first farm-scale permaculture models in the U.S.
• Meet and network with farmers, gardeners, and permaculturalists

Dinner Tickets are $24/NOFA members; $30/Non-members

Read more about Mark Shepard at www.forestag.com/bio.html

Worcester State University Campus is located at 486 Chandler Street.
See www.worcester.edu for a campus map and directions.

Register for this event online by January 7 through Winter Conference Registration or contact Christine Rainville with registration questions at [masked]

Northeast Organic Farming Association/Massachusetts Chapter
www.nofamass.org •[masked]

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  • Hannah J.

    We had a wonderful evening sharing dinner with Mark Shepard and over 100 people attended. Thank you all for your support of NOFA and big thanks to Worcester State University! The food was excellent.

    January 12, 2014

  • Todd

    Was looking forward to this event but also need to miss due to the dreaded flu. Enjoy.

    January 11, 2014

  • Diana A.

    Gosh - so sorry I won't be able to make this event due to illness. Have a wonderful time!

    January 10, 2014

  • A former member
    A former member

    I just registered. Anyone else?

    January 2, 2014

  • A former member
    A former member

    This sounds excellent!

    December 4, 2013

9 went

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