March 16, 2014 · 3:00 PM
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Where Y'at Who Dats,
Y'all asked, we deliver. We are throwing an all-you-can-eat crawfish boil complete with all the fixins- corn, potatoes, and sausage on Sunday, March 16, 2014 from 3 pm till. Chef Brian Jupiter, a New Orleans native, will be cooking up crawfish Nola style at Frontier,1072 N. Milwaukee Ave., Chicago, IL 60642 .
Also, FOUR STAR BRASS BAND will be playing our favorite brass band music! Y'all know how we do it!
Tickets are $25 and are now available on Frontier's website:
**** The Crawfish Boil at Frontier is close to selling out. Please get your tickets in advance to guarantee that you'll get crawfish this Sunday. Tickets may not be available at the door.******
Red Beans & Rice w/ Andouille Sausage $8
Roast Beef Po-boys w/ Debris Gravy $10
Hand Grenades $7