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'Strine Wine & Dine

July - t'is the time for Midwinter Fest (sometimes called Christmas :) ), when we feast on the great bounties of the Great Southern girt by sea.

Join us for an evening of wining and dining, as we would in 'Straya, on a feast laid by the only Melbourne Gastrobar in the northern hemisphere, washed down by Local Nose Recommended wines from the Antipodes.

Kreglinger Brut 2005 (Tas)

Chorizo chips, poached egg, smashed peas and truffle oils
Katnook Founder's Block Chardonnay (Connawarra, SA)

Salt-baked barramundi, with pearl potatoes, smoked oyster and white wine clam
Fillet of beef, smoked onion jam, melted stilton and potato purée
Flametree Cabernet Sauvignon (Margaret River, WA)

Rose pavlova, pomegranate, lychees, fresh cream and pistachios
Seifried "Sweet Agnes" Ice Riesling (NZ)

All for $75 nett.

We can only fit 20 people around the table, so as usual, first paid, first served. :)



PS let us know if you're vego, we'll custom design a menu just for you! :)



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  • A former member
    A former member

    Hi Lucia

    I will be late I have an appointment that I have to go to before coming. Désolée

    July 18, 2013

  • michael i.

    hi Lucia
    i am not sure if you booked me in as i had no confirmation.

    July 17, 2013

  • Victoria

    looking forward to meeting everyone!

    July 17, 2013

  • A former member
    A former member

    Hello people, we are booked out now - thank you for your keen interest, and see you tomorrow!

    1 · July 17, 2013

  • michael i.

    i am considering

    July 17, 2013

  • Victoria

    Hi, I've paid via paypal and look forward to eating and drinking with you all!

    July 16, 2013

    • A former member
      A former member

      Received with thanks, Victoria! Looking forward to meeting you both then!

      July 16, 2013

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