What do you get when you put a Melbourne gastrobar near the equator? Creativity goes wild, and out comes dishes like chook rice with lemon myrtle, and kangaroo rendang!
Want to find out what it's like? Join TLN-Intrepid Aussie-Sing fusion wine dinner! Gastronomical cross-breeds paired with Aussie drops we know and love:
Welcome drink: NV 9th Island Sparkling (TAS)
Laksa from Downunda with 2011 Pikes Riesling (Clare Valley, SA)
Chook Rice with[masked]th Island Pinot Noir (TAS)
Skippin' da Rendang Kangarooza with 2010 Red Right Hand Shiraz (McLarenVale, SA)
Ice Potong Lamington with 2011 Mr Black's Moscato (Barossa, SA)
All for $88 - why? Because the first fleet of convicts landed in Sydney in (17)88, and in Singapore, it's just a nice auspicious number, innit? :)
As per usual, claim your seats by pre-payment from this Paypal link.