Hard Cider and Dip Competition

  • November 23, 2013 · 6:00 PM
  • Andrew's House

It's been a while since we've had a competition event, so here is how it works.

Everyone brings either a six pack of cider (or 4 for those that come in 4 packs) or two of the big bottles.  We open 1-3 of each depending upon what was brought and sample from them.  Everyone gets 2 or 3 votes depending upon the number of entries. 

The cider with the most votes gets to take home a lot of cider.  The cider with the second most votes gets to take home a bit less cider, and depending upon the number of entries the third place person might also get something.  

Ciders by Woodchuck, Michelob, Angry Orchard, Magners and Strongbow are excluded from the competition.

Please post the name of your cider once you have it so we eliminate some duplicates and be specific as there are many varieties from the same company.

The produce station has a large selection of craft ciders to choose from.

We will do the same for dips.  Bring a homemade dip of some sort.  We'll lay them out and the dip with the most votes gets to take 2 bottles of their favorite cider home (yup, they get to steal them from the winners of the cider contest)!

Afterwords we'll play games, socialize and hot tub (bring a swimsuit).

I live about 30 minutes from Ann Arbor, right off of I-94 exit 145.  Address will be emailed out the day before.

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  • Kevin M.

    I left a bag with my towell and shorts at the house

    November 24, 2013

  • Kevin M.

    I will be bringing Crispin hard apple cider

    November 23, 2013

  • Jenn

    Scrumpy's Cuvee Winterruption & Fruit Dip

    1 · November 23, 2013

  • Chris P

    Harpoon craft cider.

    November 23, 2013

  • Jim S

    I found something brand new from a company that I didn't made so no made cider that doesn't even look like cider but it is wish me luck

    November 23, 2013

  • Keith K.

    Northville blueberry apple cider

    November 23, 2013

    • Keith K.

      And kalamata olive dip

      November 23, 2013

  • Gerry

    For cider, I will bring '46 Dodge from Meckley's. For dip, I will dial up my Virginian childhood, and bring pimento cheese.

    November 23, 2013

  • Robin T.

    I'll be making buffalo chicken dip... I'll get back to you on the cider

    November 11, 2013

    • Robin T.

      fox barrel pear cider is the new plan

      November 22, 2013

  • Kevin M.

    I would like to bring winter woodchuck hard cider

    November 22, 2013

    • Robin T.

      Ciders by Woodchuck, Michelob, Angry Orchard, Magners and Strongbow are excluded from the competition.

      November 22, 2013

  • Darci

    I have Apple Pie hard cider that I'd love to bring to the competition! Is that allowed?

    November 22, 2013

  • Lauren

    I will be bringing apple cider sangria. Julia will be bringing a dip that is delicious and on the healthier side of things. :)

    November 20, 2013

  • Jim S

    Ill be there.....i think

    November 20, 2013

  • Keith K.

    Thinking about bringing my illegal apple cider cocktail again. I think it got 3rd place last time before the judges threw out the votes.

    November 19, 2013

    • Andrew

      Sounds awesome!

      November 19, 2013

  • Andrew

    Please make sure you have edited your adventure club profile to agree to the terms and conditions of the group. If you don't, you won't be allowed to attend.

    November 19, 2013

  • Andrew

    Ace Pumpkin Cider is also taken...

    November 18, 2013

  • Darci

    I have Apple Pie hard cider that I'd love to bring to the competition! Is that allowed?

    November 17, 2013

    • Andrew

      Yup, that should be good.

      November 18, 2013

  • Mark K

    We'll be bringing Ace Perry hard cider and Bacon and Onion dip.

    1 · November 16, 2013

  • victoria L.

    This sounds like fun!! I'll be there:)!

    November 12, 2013

  • Andrew

    Roasted pecan cider in a black 4 pack, can't remember the name. The party store downtown on main st has a great selection

    November 11, 2013

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Rafaël

We just grab a coffee and speak French. Some people have been coming every week for months... it creates a kind of warmth to the group.

Rafaël, started French Conversation Group

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